Risotto

This is another one of my favourite foods to work with because you can incorporate so many flavours into it or a minimum amount of flavours and it would still taste good if done right. Risotto is one of those meals that if you’re having a lot of people over will feed everyone without breaking…

#wheninwisconsin1

This has been a long time coming but I am officially back! and I will do my best to post as often as I can.Since I am in wisconsin for a couple of months I figured I would do a series my favourite cheese themed food. Starting with macaroni and cheese I posted this on my instagram…

Anniversary dinner

  Anniversary dinner On the 27th of July was my parents’ 37th anniversary so my sisters and I decided to have a dinner dedicated to them. The menu was 3 course meal starting with carrot and coconut soup served with focaccia. The first time I had this soup was courtesy of my friend Eileen, (thanks…

bread journeys

  I have decided to face one of my worst fears and make bread! I have completely abandoned sweet treats this time.I have made bread before but never by recipe just by guessing as to what it should look and taste like. I don’t think it is justified to say that I have made bread…